If you want to make homemade beer cheese with a creamy texture and pleasant taste, reach for these expert-approved varieties of meltable cheese.

Dietitians share which cheeses deliver the most protein, calcium, and flavor—without overdoing it on saturated fat or sodium.

I’m definitely glad that cheese was accidently invented over six thousand years ago and that they’re still one of the most versatile ingredients we use today. Personally, I’m a huge fan of cheese, ...

Cheese, how we love thee…in salads, pastas, sandwiches and even as the main event on a swoon-worthy cheese board. If you feel the same way, you may have also experienced how the local cheese counter ...

We all know that diet can impact brain health, but the way individual foods work in the body can look very different—and sometimes the winners aren’t the ones you’d expect. New research is adding a ...

Cheese is often seen as a problem when it comes to weight loss, but both the type of cheese and portion size can actually ...

Goat cheese may not be as universally celebrated in the United States as, say, cheddar cheese or American cheese. Nevertheless, it's pretty common to see this more pungent variety in salads or on ...