Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
Chefs predict 2026 will be defined by intentional dining, global flavors with specific roots, sauce-forward dishes, live-fire ...
“Yes, Chef!,” airing on NBC-TV on Monday nights, puts a new spin on cooking shows by challenging competing chefs not only to produce amazing food but also to see how well they can navigate and ...
“It’s been a long, long, long journey,” said Max’s Harvest executive chef Eric Baker. The night marked the halfway point of the competition and the last preliminary battle before the quarterfinals ...
‘Yes, Chef!’ star dishes on ‘blood-type cooking’ for Ryan Seacrest, and her famous ‘Jennifer’ client
Celebrity kitchens can be really cool. Private NYC chef Julia Chebotar dished on cooking for the rich and famous — and the most “life-changing” amenity she’s seen in an A-lister’s home. “Multiple ice ...
Chefs who behave badly get their own show. Also, pink Champagne cake at Madonna Inn plus more road food favorites. And can fish be too fresh? I’m Laurie Ochoa, general manager of L.A. Times Food, with ...
New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. So if you’re debating between the two — comparing ...
Owner and head chef of Z’Som in Vienna, Austria, Briones has been cooking around the world for the last 15 years.
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