Megan McGrath’s strawberry cream cheese pie is perfect for Father’s Day — or any day during strawberry season. It combines all the best parts of pie, cheesecake and strawberries for a creamy, fresh ...

My girls and I picked a whopping 15 pounds of strawberries at Phillips Farms in Cary last Friday. In other words, we have a lot of strawberries on our hands. We've eaten plenty of them on their own.

These are the ingredients if you are willing to whip your own heavy cream, which for my money makes for a better taste and assures the filling sets solid. That said, the original recipe calls for an ...

Preheat oven to 350 degrees. In a medium bowl, beat the cream cheese, 1/2 cup sugar, 1 tablespoon lemon juice, and egg. Spread into graham cracker crust. Combine the apple slices in a medium saucepan ...

1. Prepare pie crusts according to package directions. Cool. 2. Mix cream cheese, sweetened condensed milk, lemon juice and vanilla. Beat well. Refrigerate. 3. In a small sauce pan, mix sugar and ...

Your Thanksgiving pumpkin pie can get a lighten up twist without guests even realizing the difference. How? Add cottage cheese to the filling for creaminess. It’s a similar idea as stirring sour cream ...

Creole Cream Cheese Pie is a signature dessert at Tujague's restaurant. The restaurant makes its own Creole cream cheese, but it is available at New Orleans area groceries. Recipe from 'Tujague's ...

This Saturday, April 23, celebrate National Cherry Cheesecake Day with this homemade delight from Erin Gierhart of the food blog, State of Dinner. "My family loves to enjoy cheesecake for dessert on ...