Is altering a crop in a lab the same as altering it on the farm? April 24, 2014— -- Vermont is poised to become the first state to require labels on genetically modified food, but will these ...

Bioengineered foods, previously known as genetically modified foods, often touted as a solution to global hunger and agricultural challenges, have increasingly found their way into our supermarkets ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Genetically modified (GM) crops are widely used around the world, but their effects on the environment need to be explored more. New research, published in Science on August 30, 2024, takes a look at ...

The United States government does not regulate genetically modified foods and it is time for that to change. There are definite risks associated with GM foods, yet the average American consumer is ...

The introduction and promotion of genetically modified organisms (GMOs) have sparked significant tension and division within the agricultural sector, particularly when it comes to their role in ...

The global conservation community is debating whether to ban the release of genetically modified organisms into the wild. Dozens of non-governmental organizations have called for a moratorium on field ...