There are many benefits to vacuum-packaged foods, but Kansas State University food scientist Karen Blakeslee said knowing food safety concerns is necessary for food establishments. “Removing oxygen ...
We may only be a few weeks into 2022, but TikTok is already delivering a fresh crop of useful kitchen and food hacks. The latest trick making the rounds on the social media platform involves a quick ...
Sharon Guthmiller is the South Dakota State University food safety field specialist at the Rapid City Regional Extension Center. Contact her at 394-1722 or sharon.guthmiller@sdstate.edu. * I ...
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